Sonoma County Restaurant Week Starts Today!

Sonoma County Restaurant begins today! This is the perfect opportunity to try different restaurants at an affordable price. Restaurants participating in this event will have a three course dinner for $19, $29, or $39. If you’ll be in Healdsburg this week, we’d like to share with you the menus of participating restaurants.

For $19

  • Affronti Wine Bar & Restaurant will be serving seasonal soup or mixed greens salad for first course. Second course, a choice of local fish en papiote or house-made sausage. Third course, a sundae with Cabernet chocolate sauce and cinnamon pine nuts.
  • Bovolo’s first course will be black pig salumi antipasti. Second course, Johnny’s hand thrown pizza. Third  course, housemade gelato.
  • Healdsburg Bar & Grill first course will be a choice of roast beet salad or cup of soup. Choices for second couse- burger, falafel, chicken sandwich, or pulled pork sandwich. Third course is a choice of apple bread pudding or chocolate brownie surprise.

For $29

  • Barndiva will be serving butter leaf lettuce salad for their first course. Second course will be a choice of Sonoma County cripsy leg duck confit or roasted hen of the woods mushroom. Third course will be a warm gingerbread spiced cake, caramel ice cream, frosted cranberries and candied ginger.
  • A Divine Affair will be serving a choice of dueling goat cheese, housemade cheve, archadinha’s capricious, or arugula and cranberry bean salad. Second course is a choice of chicken and dumplings or hand cut tagliatelle pasta. Third course will be a choice of chocolate and coconut pot de crème or warm persimmon bread pudding.
  • Willi’s Seafood & Raw Bar first choice will be a choice of hearts of romaine, tuna tartar, or flash fried calamari. Second course will be a choice of uni and bay scallop ‘macaroni’, marinated chicken skewer or almond crusted market fish. Third course will be a chocie of warm chocolate cake, lemon pudding cake, or warm chocolate chunk banana bread pudding.
  • Zin Restaurant & Wine Bar will be serving a eastside farm deviled egg with zin bacon prior to the first course. First course will be a choice of soup de jour or mixed greens. Second course will be a choice of nightly blue plate special, 1/2 herb roasted rocky jr. chicken & barley risotto, or tripoline pasta. Third course will be a choice of old fashioned chocolate and peanut butter layer cake, sweet potato pecan pie with bourbon crème fraiche, or a trio of housemade ice cream.

For $39

  • Dry Creek Kitchen’s first course is a choice of local organic Sonoma County greens or roasted red beet soup. Second course will be a choice of mushroom crusted trip tip steak or a crispy skinned pacific red snapper. Third course will be chocolate fondant or citrus napoleon.
  • Relish Culinary will be serving dukka for first course. Second course will be pork leg cooked in three ways. Third course will be blue cheese panna cotta.

We hope you have a lot of fun dining out with your friends and family! Do let us know which restaurants you’ve tried! For a list of restaurants in Sonoma County participating in Sonoma County Restaurant Week, please visit this website.

 

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